Food Services Program

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The Environmental Health Division provides Health, Safety and Sanitation evaluations for those facilities that provide foodservice to the public. All such businesses must maintain a State of Wyoming Food Service License to operate in addition to maintaining standards specified in the Wyoming Food Safety Regulations as adopted by the Casper/ Natrona County Health Department.

Learn more about Consumer Health Services.

Restaurant inspection data published by the Casper Star Tribune can be viewed at http://www.trib.com/data/